
Loaded Fries with Chicken
The one that started it all. Golden fries buried under shredded chicken, molten cheese sauce and a scatter of herbs.
27 dishes · Veg and non-veg
Everything we make, in one place. Prices are indicative — they can vary slightly by outlet and delivery platform.
27 dishes on the menu
The stuff we're named after. Piled high, sauced hard.

The one that started it all. Golden fries buried under shredded chicken, molten cheese sauce and a scatter of herbs.

Corn chips, spiced chicken, cheese sauce and jalapeño heat. Built for a table, finished by one person.

A crispy hot dog in a golden batter jacket, finished with zesty sauces. Street food on a stick.

A juicy sausage in a soft roll, loaded with cheese, onions and our house sauce.
Rolled tight, packed full. Kochi's favourite handheld.

Our biggest wrap. Crunchy chicken, cheese, crisp veg and supreme sauce in a warm tortilla.

Crispy fried chicken, melted cheese and a zesty sauce, wrapped in a soft tortilla for crunch and cream in every bite.

Grilled sausage and cheese rolled with fresh veg and house mayo.

Crispy falafel, fresh vegetables and a zesty tahini sauce, wrapped warm. Our best vegetarian roll.

A soft tortilla filled with crispy veg, fresh lettuce, tangy mayo and a hint of spice.
Crunch, cheese, and a soft toasted bun.

Two crispy chicken patties, fiery dynamite sauce, fresh veg and melted cheese. Explosive is the point.

A crispy chicken patty with spicy dynamite sauce, fresh lettuce and creamy cheese.

Our zinger fillet, doubled up on cheese and sauce. The full Loaded treatment.

Crunchy zinger fillet topped with melted cheese, fresh veggies and zesty mayo in a soft bun.

The original. Crunchy marinated fillet, crisp lettuce, house mayo.

A spiced paneer patty with peppy sauce, lettuce and cheese.

A delightful veg patty with fresh lettuce, tomatoes and creamy mayo in a toasted bun.
Bone-in or boneless. Four sauces. No mercy.

Succulent wings coated in a smoky, tangy sauce, grilled to perfection with a hint of spice.

Wings tossed in our peri spice blend. Citrus, chilli, salt.

Buffalo-style, drenched and unapologetic. Order napkins.

Marinated, fried, salted. No sauce to hide behind.

Boneless strips marinated in tangy BBQ and grilled to perfection.

Boneless strips with the full peri-peri hit.

Crispy strips, tossed hot. The boneless buffalo.

Plain, crunchy, dangerously easy to finish.
Never actually a side.

Golden fries dusted heavily in peri spice. The upgrade worth ₹20.

Crispy outside, fluffy inside, served with your choice of dip. The control group.
To put the fire out.

Brewed, chilled, finished with citrus. The fire extinguisher.